Tiny Footprint Coffee Organic Dark Roast Whole Bean Coffee, 3-Pound Bag

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List Price: $32.93
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Sale Price: $32.93
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Product Description

Carbon Adverse, Earth Good. Small Footprint is a carbon adverse coffee business primarily based in Minneapolis, Minnesota. When you purchase a pound of Small Footprint Coffee, you are helping reforestation efforts by enabling us to plant native, carbon-guzzling saplings in the Mindo Cloud Forest, in Ecuador. These trees, like Alder and Balsa, along with above two-dozen further species, are non-invasive and grown from regional seed to ensure the recreation of the cloud forest. After planted, these trees will far more than offset the carbon affect of increasing, harvesting and shipping the coffee. In simple mathematical terms, it looks like this: planting, harvesting, shipping and roasting 1 pound of Tiny Footprint produces 4 lbs of carbon. For every pound of Tiny Footprint that is purchased, we’ll plant ample trees to suck 54 lbs of carbon from the ambiance. Resulting in a 50 lb net achieve of carbon-guzzling goodness. In addition to removing carbon from the ambiance, we’re also helping to shield dozens of bird species by restoring critical habitats by way of reforestation, bettering the top quality of nearby water tables and producing jobs in the regions in which we operate. So there is a whole lot of good in each bag of Tiny Footprint. Our a hundred% Arabica coffee beans are shade grown on small, rustic family-owned farms known for producing some of the best coffee beans in the planet. It is right here, in rugged, remote places like Timor, Sumatra and Ecuador that our beans commence their long journey from vine to coffee mug. As soon as harvested, the beans are roasted in little batches on a vintage, German-created “Probat” roaster. The result is a wealthy, complete-bodied cup of coffee that lifts the morning fog like sizzling sun via a lush rainforest canopy. Check out our 5 blends to figure out which a single you’d like in your cup.

Details

1 - 3 lb bag fo Dark Roast organic whole bean coffee
100% Arabica bean coffee and shade-grown
Small-batch roasted in a Probat roaster delivering consistent perfection and consistency each time
Certified Organic, Fair-Trade and part of the Rainforest Alliance
Carbon negative and earth positive working to reforest parts of Ecuador

Tiny Footprint Coffee Organic Dark Roast Whole Bean Coffee, 3-Pound Bag out of 5 based on ratings. user reviews

Highly Rated Tiny Footprint Coffee Organic Dark Roast Whole Bean Coffee, 3-Pound Bag Carbon Adverse, Earth Good. Small Footprint is a carbon adverse coffee business primarily based in Minneapolis, Minnesota. When you purchase a pound of Small Footprint Coffee, you are helping reforestation efforts by enabling us to plant native, carbon-guzzling saplings in the Mindo Cloud Forest, in Ecuador. These trees, like Alder and Balsa, along with above two-dozen further species, are non-invasive and grown from regional seed to ensure the recreation of the cloud forest. After planted, these trees will far more than offset the carbon affect of increasing, harvesting and shipping the coffee. In simple mathematical terms, it looks like this: planting, harvesting, shipping and roasting 1 pound of Tiny Footprint produces 4 lbs of carbon. For every pound of Tiny Footprint that is purchased, we’ll plant ample trees to suck 54 lbs of carbon from the ambiance. Resulting in a 50 lb net achieve of carbon-guzzling goodness. In addition to removing carbon from the ambiance, we’re also helping to shield dozens of bird species by restoring critical habitats by way of reforestation, bettering the top quality of nearby water tables and producing jobs in the regions in which we operate. So there is a whole lot of good in each bag of Tiny Footprint. Our a hundred% Arabica coffee beans are shade grown on small, rustic family-owned farms known for producing some of the best coffee beans in the planet. It is right here, in rugged, remote places like Timor, Sumatra and Ecuador that our beans commence their long journey from vine to coffee mug. As soon as harvested, the beans are roasted in little batches on a vintage, German-created “Probat” roaster. The result is a wealthy, complete-bodied cup of coffee that lifts the morning fog like sizzling sun via a lush rainforest canopy. Check out our 5 blends to figure out which a single you’d like in your cup. $32.93 http://ecx.images-amazon.com/images/I/51UXFWs74DL._SL160_.jpg

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